Product declaration
WHEAT FLOUR, water, durum WHEAT semolina, cornmeal, yeast, dried WHEAT SOURDOUGH (WHEAT FLOUR, starter culture), iodized salt, sugar, WHEAT GLUTEN, rapeseed oil, flour treatment agent: E300, WHEAT MALT FLOUR
Nutritional content per 100 grams
Energy 1006 kJ
Energy (kcal) 239 kcal
Fat 1.1g
Fat – of which saturates 0.2 g
Carbohydrates 48 g
Carbohydrates – of which sugars 1.2 g
Dietary fiber 2.1 g
Protein 7.4 g
0.86 g Salt
Water content 42 g